| Lot Number | Pattern Number | Description |
| 1 | 1401 | 1401 EMPRESS SAHARA D.F. NUT CUP H |
| 2 | 1401 | 1401 EMPRESS SAHARA D.F. NUT CUP |
| 3 | 1401 | 1401 EMPRESS SAHARA D.F. NUT CUP |
| 4 | 1401 | 1401 EMPRESS 8 1/2" PLATE H |
| 5 | 465 | 465 RECESSED PANEL 1 LB CANDY JAR BOTTOM (NO LID) W/GOLD DECOR H |
| 6 | 5052 | 5052 TYROLEAN CORDIAL W/#507 ORCHID ETCH H |
| 7 | 3408 | 3408 JAMESTOWN CORDIAL W/#941 BARCELONA CUT H (REPAIR TO FT) |
| 8D | 2052 | 2052 1 OZ BAR, ORIG PAPER WRAPPER |
| 9D | 339 | 339 CONTINENTAL TOOTHPICK H (INTERNAL CRACK) |
| 10D | 1183 | 1183 REVERE LIMELIGHT LID & V960A VERLYS ROSE BOWL, TURQUOISE |
| 11D | 1503 | 1503 CRYSTOLITE SYRUP, SOME METAL LID DETERIORATION |
| 12D | 341 | 341 PURITAN 1 PINT JUG (MINOR ROUGHNESS ON PANEL) |
| 13D | 1183 | 1183 REVERE 9" LOAF PAN HEISEY BAKEWARE H, VERY CLOUDY |
| 14D | 12 | 12 MALLARD, WINGS UP |
| 15 | 394 | 394 NARROW FLUTE DOMINO SUGAR, PAT DTD H |
| 16 | 394 | 394 NARROW FLUTE FLAMINGO DOMINO SUGAR, PAT DTD H (CHIP ON BOTTOM CORNER) |
| 17 | 394 | 394 NARROW FLUTE MOONGLEAM DOMINO SUGAR, PAT DTD H (VERY MINOR BASE WEAR) |
| 18 | 1184 | 1184 YEOMAN MOONGLEAM 4" BOWTIE BASKET |
| 19 | 1567 | 1567 PLANTATION PUNCH CUP H |
| 20 | 1506 | 1506 WHIRLPOOL COV MUSTARD H |
| 21 | 310 | 310 RING BAND CUSTARD TOOTHPICK W/ROSE DECOR |
| 22 | 150 | 150 BANDED FLUTE MATCH BOX W/COVER H (MINOR WEAR ON BASE) |
| 23 | 394 | 394 NARROW FLUTE HDLD ORANGE JUICE H (CRACKED HDL) & (2) 394 NARROW FLUTE HDL. ICE CREAM DISHES H (1 X ON RIM) |
| 24 | 1519 | 1519 WAVERLY FTD CAKE STAND W/#507 ORCHID ETCH |
| 25 | BOOK - HEISEY STEMWARE BY BRADLEY, RYAN & RYAN | |
| 26 | ONE SET VOGEL'S NEWSCASTERS 1977-86 | |
| 27D | 1976 INDEX OF HEISEY GLASSWARE & 1973 HEISEY GLASSWARE I.D. & PRICE GUIDE | |
| 28D | HEISEY'S CUT BOOK BY HAROLD WILLEY | |
| 29D | HEISEY'S DEEP PLATE, ETCHED & CARVED BOOK BY HAROLD WILLEY | |
| 30 | 1280 | 1280 WINGED SCROLL EMERALD 4" NAPPY W/GOLD |
| 31 | 3416 | 3416 BARBARA FRITCHIE 3/4 OZ BRANDY W/ALEXANDRITE BOWL & CRYSTAL FT H |
| 32 | 3397 | 3397 GASCONY SAHARA 2 1/2 OZ WINE W/#452 AMBASSADOR CUT |
| 33 | 3381 | 3381 CREOLE ALEXANDRITE CORDIAL |
| 34 | 3481 | 3481 GLENFORD ALEXANDRITE 1 1/2 OZ BAR |
| 35 | 3389 | 3389 DUQUESNE TANGERINE 5 OZ SHERBET |
| 36 | 3390 | 3390 CARCASSONNE 3 OZ COCKTAIL W/COBALT BOWL & CRYSTAL FT |
| 37 | 3416 | 3416 BARBARA FRITCHIE 2 1/2 OZ WINE W/#795 WILL-O-THE-WISP CUTTING H (POSSIBLE REPAIR TO RIM) |
| 38 | 17 | 17 COV PUFF BOX & LID W/BUTTERFLY CUTTING ON LID HH |
| 39 | 3397 | 3397 GASCONY TANGERINE (RED SIDE) FTD SODA |
| 40 | 3380 | 3380 OLD DOMINION MARIGOLD 1 1/2 OZ FTD BAR W/#447 EMPRESS ETCH |
| 41 | 1567 | 1567 PLANTATION FTD CREAM & SUGAR W/#516 IVY ETCH, PR |
| 42 | 3362 | 3362 CHARTER OAK COCKTAIL W/MARIGOLD BOWL & CRYSTAL FT H |
| 43 | 4091 | 4091 KIMBERLY CHAMPAGNE W/#1004 ROSE CUTTING H |
| 44 | 3411 | 3411 MONTE CRISTO SHERRY W/PAIRPOINT TYPE CUTTING |
| 45 | 1205 | 1205 FANCY LOOP EMERALD 4 1/2" SQ NAPPY W/GOLD DECOR |
| 46 | 5072 | 5072 ROSE COCKTAIL W/#515 HEISEY ROSE ETCH |
| 47 | 5024 | 5024 OXFORD CORDIAL W/#964 MARYLAND CUTTING H |
| 48 | 3390 | 3390 CARCASSONNE 8 OZ FTD SODA W/ALEXANDRITE BOWL |
| 49 | 3404 | 3404 SPANISH 10 OZ FTD SODA W/TANGERINE BOWL (RED SIDE) |
| 50 | 3380 | 3380 0LD DOMINION ALEXANDRITE WINE |
| 51 | 3397 | 3397 GASCONY 5 1/2 OZ SODA W/TANGERINE BOWL |
| 52 | 3389 | 3389 DUQUESNE OYSTER COCKTAIL W/TANGERINE BOWL |
| 53 | 3380 | 3380 OLD DOMINION FLAMINGO WINE W/#447 EMPRESS ETCH H |
| 54 | 1184 | 1184 YEOMAN MOONGLEAM GOBLET |
| 55 | 1404 | 1404 OLD SANDWICH COBALT ASH TRAY H (BASE NOT POLISHED) |
| 56 | 4055 | 4055 PARK LANE CORDIAL W/#840 BRIAR CLIFF CUTTING |
| 57 | 1557 | 1557 ROOSTER VASE |
| 58 | 3404 | 3404 SPANISH WINE W/PAIRPOINT CUTTING |
| 59 | 3416 | 3416 BARBARA FRITCHIE 3/4 OZ BRANDY H |
| 60 | 1519 | 1519 WAVERLY 7" SALAD PLATES W/#515 HEISEY ROSE ETCH (4) |
| 61 | 393 | 393 NARROW FLUTE 3 PINT JUG H |
| 62 | 3350 | 3350 WABASH 3 PINT TANKARD PITCHER W/#440 FRONTENAC ETCH |
| 63 | 1428 | 1428 WARWICK 2 LITE CANDLESTICKS, PR |
| 64 | 393 | 393 NARROW FLUTE FRENCH DRESSING BOAT W/PICARD TYPE GOLD DECOR H |
| 65 | 465 | 465 RECESSED PANEL 1# CANDY JAR W/TURQUOISE DECOR ON RAISED PANELS H |
| 66 | 1519 | 1519 WAVERLY 9" FOUR PART RELISH H |
| 67 | 1024 | 1024 EILEEN CREAM & COV SUGAR W/GREYLINE FLORAL CUT, PR H |
| 68 | 411 | 411 RIB & PANEL HAWTHORNE 6" TWO HDLD MINT H |
| 69 | 411 | 411 RIB & PANEL HAWTHORNE 6" TWO HDLD CHEESE PLATE H |
| 70 | 1010 | 1010 DECAGON FLAMINGO TWO HDLD JELLY H |
| 71 | 353 | 353 FLAT PANEL 12" VASES, PR H |
| 72 | 1170 | 1170 PLEAT & PANEL FLAMINGO 4 3/4" HDLD MARMALADE H |
| 73 | 21 | 21 ARISTOCRAT 7 1/2" CANDLESTICKS W/GOLD LEAF DECOR, PR HH |
| 74 | 479 | 479 PETAL FLAMINGO CREAM & SUGAR, PR |
| 75 | 397 | 397 COLONIAL CUPPED SCALLOP 8 1/2" NAPPY H, SHOWS WEAR ON BOTTOM |
| 75A | FIGHTING ROOSTER - IMPERIAL SAMPLE PRODUCTION, PINK | |
| 76 | 17 | 17 PUFF BOX W/CREAM COLORED PLASTIC LID H |
| 77 | 354 | 354 WIDE FLAT PANEL FLAMINGO CREAM (CHIP ON FT) & SUGAR (HDL ROUGH), PR H |
| 78 | 1401 | 1401 EMPRESS MOONGLEAM 6" D.F. MINT H |
| 79 | 1509 | 1509 QUEEN ANN LEMON DISH IN FARBER TRAY W/CUTTING ON LID H |
| 80 | 1183 | 1183 REVERE FLAMINGO 4 1/2" NAPPIES (8) H (1 RIM CHIP, 3 BASE CHIPS) |
| 81 | 411 | 411 TUDOR GOBLETS (3) H (1 STEM CHIP) |
| 82 | 353 | 353 MEDIUM FLAT PANEL 4 OZ CRUET |
| 83 | 300 | 300 PEERLESS IND SUGAR H |
| 84 | 300 | 300 PEERLESS IND CREAMER H |
| 85 | 1205 | 1205 FANCY LOOP TOOTHPICK (MINOR ROUGHNESS CHIP ON BASE) |
| 86 | 1445 | 1445 GRAPE CLUSTER CANDLESTICK H, (CHIP ON LOWER GRAPE) |
| 87 | 1183 | 1183 REVERE 7 1/2" VASE W/#693 CLOISTER CUTTING H (RIM CHIPS) |
| 88 | 4225 | 4225 COBEL 1 QT COCKTAIL SHAKER (MINOR CHIP ON BOTTOM OF STOPPER) |
| 89 | 1522 | 1522 COLT, STANDING |
| 90 | 1527 | 1527 COLT, KICKING (MINOR CHIP ON BASE) |
| 91 | 1529 | 1529 COLT, BALKING H |
| 92 | 2052 | 2052 BAR W/#467 TALLY HO ETCH (MINOR ROUGHNESS ON BASE) |
| 93 | 22 | 22 WOOD DUCKING, STANDING |
| 94 | 3 | 3 GOOSE, WINGS UP |
| 95 | 5 | 5 CYGNET H |
| 96 | 3 | 3 BUNNY, HEAD UP H |
| 97 | 3 | 3 ELEPHANT, SMALL H |
| 98 | 2 | 2 ELEPHANT, MEDIUM ON BUSTOFF |
| 99 | 1 | 1 ELEPHANT, LARGE (PROFESSIONAL REPAIR TO LEFT FRONT FOOT) |
| 100 | 2 | 2 HEN |
| 101 | 1 | 1 ROOSTER |
| 102 | 3 | 3 CHICK, HEAD UP |
| 103 | 3 | 3 CHICK, HEAD UP H (MOLD NOT FILLED AT FRONT OF BASE) |
| 104 | 4 | 4 SWAN H |
| 105 | 1 | 1 SOW H (MINOR CHIP ON BASE) |
| 106 | 2 | 2 PIGLET, STANDING |
| 107 | 3 | 3 PIGLET, SITTING H |
| 108 | 5 | 5 SHOW HORSE H |
| 109 | 1567 | 1567 PLANTATION FTD CAKE SALVER |
| 110 | 1567 | 1567 PLANTATION 11 1/2" FTD GARDENIA BOWL |
| 111 | 1567 | 1567 PLANTATION 12" FLORAL BOWL |
| 112 | 1567 | 1567 PLANTATION 9 1/2" CRIMPED BOWL |
| 113 | 1567 | 1567 PLANTATION 13" RELISH H |
| 114 | 1567 | 1567 PLANTATION 9" FLARED VASE |
| 115 | 1567 | 1567 PLANTATION 6 1/2" JELLY H |
| 116 | 1567 | 1567 PLANTATION COV MARMALADE W/SPOON HH |
| 117 | 1567 | 1567 PLANTATION SYRUP |
| 118 | 1567 | 1567 PLANTATION CUPS & SAUCERS (6 SETS) |
| 119 | 1567 | 1567 PLANTATION EXPERIMENTAL GOBLET |
| 120 | 5067 | 5067 PLANTATION GOBLETS (6) H |
| 121 | 5067 | 5067 PLANTATION PARFAITS (5) H |
| 122 | 1567 | 1567 PLANTATION 5 OZ JUICES (3) |
| 123 | 5067 | 5067 PLANTATION OYSTER COCKTAILS (4) H |
| 124 | 5067 | 5067 PLANTATION ICED TEAS (4) H |
| 125 | 5067 | 5067 PLANTATION SHERBETS (6) H |
| 126 | 1567 | 1567 PLANTATION 8" SALAD PLATES (6) |
| 127 | 1567 | 1567 PLANTATION 7" SALAD PLATES (6) |
| 128 | 1567 | 1567 PLANTATION 6 1/2" SHALLOW COMPOTE H |
| 129 | 341 | 341 PURITAN 4 1/2" NAPPY H (BOTTOM NOT FINISHED) |
| 130 | 341 | 341 PURITAN 12" NAPPY H (RIM CHIP, BOTTOM NOT FINISHED) |
| 131 | 1469 | 1469 RIDGELEIGH 11 1/2" SANDWICH PLATE (RIM CHIP) |
| 132 | 407 | 407 COARSE RIB 7" PLATES (5) 1 H |
| 133 | 1469 | 1469 RIDGELEIGH 2 1/2" SQ ASH TRAY (3) 1 H |
| 134 | 1231 | 1231 RIBBED OCTAGON SAHARA HDLD SANDWICH PLATE H |
| 135 | 1401 | 1401 EMPRESS SAHARA 11" D.F. FLORAL BOWL W/#448 OLD COLONY ETCH |
| 136 | 1404 | 1404 OLD SANDWICH SAHARA OYSTER COCKTAIL (9) H |
| 137 | 1201 | 1201 FANDANGO IND CREAMER |
| 138 | 1519 | 1519 WAVERLY CREAM & SUGAR W/#515 HEISEY ROSE ETCH, PR H |
| 139 | 339 | 339 CONTINENTAL WINE (8) H |
| 140 | 1540 | 1540 LARIAT CREAM, SUGAR & TRAY W/#980 MOONGLO CUT H H |
| 141 | 379 | 379 URN SPOON HOLDER H |
| 142 | 1250 | 1250 GROOVE & SLASH SPOON HOLDER (BOTTOM SHOWS WEAR) |
| 143 | 357 | 357 PRISON STRIPE SPOONER H |
| 144 | 343 | 343 SUNBURST SPOONER H |
| 145 | 337 | 337 TOURAINE SPOONER H |
| 146 | 1504 | 1504 REGENCY 2 LITE CANDLESTICK |
| 147 | 1540 | 1540 LARIAT 8" FAN VASE W/#507 ORCHID ETCH |
| 148 | 2 | 2 GOOSE, WINGS HALF |
| 149 | 2 | 2 GOOSE, WINGS HALF |
| 150 | 5067 | 5067 PLANTATION 10 OZ GOBLETS (3) H |
| 150A | CABOCHON SIGN - MUSEUM 1998 SAMPLE, TEAL | |
| 151 | 5067 | 5067 PLANTATION 12 OZ ICE TEA W/PAPER LABELS (4) |
| 152 | 1567 | 1567 PLANTATION 10 OZ GOBLET (5) 1 H |
| 153 | 1567 | 1567 PLANTATION 5 OZ JUICES (4) |
| 154 | 5067 | 5067 PLANTATION 5 OZ JUICE (3) |
| 155 | 1567 | 1567 PLANTATION 3 1/2 OZ OYSTER COCKTAILS (5) |
| 156 | 1567 | 1567 PLANTATION 3 OZ WINES (4) H |
| 157 | 1567 | 1567 PLANTATION 5 OZ SHERBET/CHAMPAGNES (4) |
| 158 | 1567 | 1567 PLANTATION 5 OZ SHERBET/CHAMPAGNES (4) H |
| 159 | 1567 | 1567 PLANTATION 4 OZ CLARETS (2) |
| 160 | 1567 | 1567 PLANTATION 14" SANDWICH PLATE |
| 161 | 1567 | 1567 PLANTATION 11" CHEESE & CRACKER PLATE |
| 162 | 1567 | 1567 PLANTATION 8" SALAD PLATES (6) |
| 163 | 1567 | 1567 PLANTATION 12" FLORAL BOWL W/LABEL |
| 164 | 1567 | 1567 PLANTATION 9" SALAD BOWL |
| 165 | 1567 | 1567 PLANTATION 9 1/2" CRIMPED BOWL |
| 166 | 1567 | 1567 PLANTATION 7 1/2" BOWL |
| 167 | 1567 | 1567 PLANTATION (4) CUPS & (3) SAUCERS H |
| 168 | 1567 | 1567 PLANTATION 13" CELERY & OLIVE H |
| 169 | 1567 | 1567 PLANTATION 3 1/2" ASH TRAYS (4) |
| 170 | 1567 | 1567 PLANTATION 10 1/2" PLATE |
| 171 | 1567 | 1567 PLANTATION 7" SALAD PLATES (3) |
| 172 | 1567 | 1567 PLANTATION 10" SHALLOW FLORAL BOWL |
| 173 | 1567 | 1567 PLANTATION MAYONNAISE H |
| 174 | 1567 | 1567 PLANTATION MAYONNAISE W/LADLE H |
| 175 | 1567 | 1567 PLANTATION 6 1/2" FTD HONEY H |
| 176 | 1567 | 1567 PLANTATION 11" 3 PART RELISH H |
| 177 | 1567 | 1567 PLANTATION 2 COMPARTMENT OVAL DRESSING BOWL H |
| 178 | 1567 | 1567 PLANTATION ROLLED FT MAYONNAISE W/LADLE |
| 179 | 1567 | 1567 PLANTATION 4 1/2" NAPPIES W/LABEL (2) |
| 180 | 1567 | 1567 PLANTATION 3 1/2" COASTERS (6) |
| 181 | 1567 | 1567 PLANTATION 10 OZ GOBLETS (3) |
| 182 | 5067 | 5067 PLANTATION 5 OZ SHERBET (2) H (1 RIM CHIPS) |
| 183 | 1567 | 1567 PLANTATION 3 1/2 OZ OYSTER COCKTAILS (3) H |
| 184 | 1567 | 1567 PLANTATION 3 1/2 OZ COCKTAILS (2) |
| 185 | 1567 | 1567 PLANTATION 4 OZ CLARETS (4) |
| 186 | 1567 | 1567 PLANTATION 4 OZ CLARETS (4) |
| 187 | 5067 | 5067 PLANTATION 4 1/2 OZ CLARET |
| 188 | 5067 | 5067 PLANTATION 3 OZ WINES (4) H |
| 189 | 1567 | 1567 PLANTATION CUPS (4) H |
| 190 | 1540 | 1540 LARIAT 12" FLORAL BOWL W/#980 MOONGLO CUT |
| 191 | 1252 | 1252 TWIST OVAL NEWARK SESQUICENTENNIAL PLATTER |
| 192 | 1401 | 1401 EMPRESS 7 PART RELISH W/GOLD FILLED ETCHING |
| 193 | 1170 | 1170 PLEAT & PANEL MOONGLEAM PITCHER H |
| 194 | 1425 | 1425 VICTORIAN OIL |
| 195 | 339 | 339 CONTINENTAL 5" FTD JELLY H |
| 196 | 1540 | 1540 LARIAT MAYO, LADLE & UNDERPLATE |
| 197 | 1425 | 1425 VICTORIAN SHERBETS (3) H |
| 198 | 1469 | 1469 RIDGELEIGH SAUCER CHAMPAGNES (5) H |
| 199 | 350 | 350 PINWHEEL & FAN 5" SHALLOW NAPPIES (4) H (BOTTOMS SHOW WEAR) |
| 200 | 1519 | 1519 WAVERLY COV BUTTER |
| 201 | 1252 | 1252 TWIST FLAMINGO 7" PICKLE TRAY H |
| 202 | 1229 | 1229 OCTAGON FLAMINGO 5 1/2" 2 HDLD JELLY |
| 203 | 411 | 411 RIB & PANEL MOONGLEAM 6" CHEESE PLATE H |
| 204 | 1220 | 1220 PUNTY BAND CUSTARD MUG, SOUVENIR ARGYLE, WI H |
| 205 | 1202 | 1202 PANELLED OCTAGON MOONGLEAM BASE FOR FLORAL BOWL H |
| 206 | 300 | 300 PEERLESS 1 1/2 OZ WINE H |
| 207 | 1469 | 1469 RIDGELEIGH 1 OZ BAR (2) H |
| 208 | 3390 | 3390 CARCASSONNE SAHARA 1 OZ CORDIAL W/#448 OLD COLONY ETCH |
| 209 | 1201 | 1201 FANDANGO IND SALT DIPS (3) (2 W/RIM CHIPS) |
| 210 | 393 | 393 NARROW FLUTE PUNCH BOWL BASE ONLY H |
| 211 | 1541 | 1541 ATHENA 11" BOWL W/UNKNOWN CUTTING |
| 212 | 1445 | 1445 GRAPE CLUSTER 13" OVAL FLORAL BOWL H |
| 213 | 1503 | 1503 CRYSTOLITE 12" OVAL 3 PART RELISH H |
| 214 | 500 | 500 OCTAGON MOONGLEAM ICE BUCKET H (RIM CHIP, NO HDL) |
| 215 | 142 | 142 CASCADE 3 LITE CANDLESTICKS W/#507 ORCHID ETCH, PR (1 ACID BURN BASE RIM) |
| 216 | 1252 | 1252 TWIST 12 1/2" 3 PART RELISH H |
| 217 | 353 | 353 MEDIUM FLAT PANEL AMBER FTD SODAS (2) H H |
| 218 | 341 | 341 OLD WILLIAMSBURG EPERGNETTES (2) H H (1 CANDLE CUP CHIPPED) |
| 219 | 5 | 5 SHOW HORSE |
| 220 | 1285 | 1285 BEADED SWAG SUGAR W/RED FLASH, NO LID |
| 221 | 473 | 473 NARROW FLUTE W/RIM CREAM & SUGAR TRAY W/AMBER FLASH H H |
| 222 | 5011 | 5011 YORKTOWN WINES W/#928 LEGIONNAIRE CUT (4) |
| 223 | 3404 | 3404 SPANISH SAHARA SODA W/#456 TITANIA ETCH |
| 224 | 3404 | 3404 SPANISH SAHARA CHAMPAGNE W/#456 TITANIA ETCH |
| 225 | 3404 | 3404 SPANISH SAHARA WINE /W#456 TITANIA ETCH |
| 225A | SHOW HORSE HEAD OUT & SWAY BACK - FENTON SAMPLE, ROSALENE | |
| 226 | 1425 | 1425 VICTORIAN COCKTAILS (3) ALL H |
| 227 | 1425 | 1425 VICTORIAN WINES (6), ALL H |
| 228 | 160 | 160 LOCKET-ON-CHAIN 9" COMPORT (CHIP ON 3 RIM BEADS) |
| 229 | 160 | 160 LOCKET-ON-CHAIN 7" NAPPY |
| 230 | 365 | 365 OLD QUEEN ANN 1 QT JUG H (MAJOR X TO HDL) |
| 231 | 343 | 343 SUNBURST PUNCH BOWL BASE ONLY H |
| 232 | 123 | 123 MERCURY FLAMINGO 1 LITE CANDLESTICKS, PR |
| 233 | 341 | 341 PURITAN 2 OZ CRUET H (MINOR ROUGH TOP OF STOPPER) & 29 IND SALT SHAKER H |
| 234 | 353 | 353 MEDIUM FLAT PANEL MEASURING CUP H |
| 235 | 400 | 400 COLONIAL IND DRINK DECANTERS (2) |
| 236 | 335 | 335 PRINCE-OF-WALES PLUMES WATER BOTTLE |
| 237 | 1235 | 1235 BEADED PANEL & SUNBURST 1/2 GAL PITCHER |
| 238 | 353 | 353 MEDIUM FLAT PANEL HAWTHORNE IND FTD ALMOND H |
| 239 | 1252 | 1252 TWIST MOONGLEAM 8" NASTURTIUM BOWL H (SHOWS WEAR) |
| 240 | 300 | 300 PEERLESS TOOTHPICK |
| 241 | 1229 | 1229 OCTAGON FLAMINGO IND NUTS (2) H H |
| 242 | 1413 | 1413 CATHEDRAL FLAMINGO VASE, FLARED H |
| 243 | 1433 | 1433 THUMBPRINT & PANEL FLAMINGO 2 LITE CANDLESTICKS H |
| 244 | 1229 | 1229 OCTAGON FLAMINGO 5 1/2" FTD MAYO H & #6 FLAMINGO MAYO LADLE H |
| 245 | 325 | 325 PILLOWS FTD ROSE BOWL |
| 246 | 150 | 150 BANDED FLUTE MATCH BOX STAND H |
| 247 | 1540 | 1540 LARIAT 11 1/2" FTD COV CANDY JAR |
| 248 | 1540 | 1540 LARIAT 9 1/2" FTD COV CANDY JAR |
| 249 | 355 | 355 QUATOR 1 QT CRUSHED FRUIT W/LID H |
| 250 | 358 | 358 COLONIAL 2 LB COV CANDY H H |
| 251 | 1519 | 1519 WAVERLY FTD COV CANDY H H |
| 252 | 469 | 469 REVERSE HARTMAN 1/2 LB COV CANDY W/GOLD & ENAMEL DECOR H |
| 253 | 350 | 350 PINWHEEL & FAN 8" BOWL H |
| 254 | 16 | 16 HAIR RECEIVER W/METAL LID |
| 255 | 394 | 394 NARROW FLUTE DOMINO SUGAR, PAT DTD H |
| 256 | 1252 | 1252 TWIST SQ FTD MAYO |
| 257 | 1252 | 1252 TWIST 6" 2 HDLD MINT H |
| 258 | 1567 | 1567 PLANTATION SHERBETS (5) 4 H |
| 259 | 1401 | 1401 EMPRESS TRIPLEX RELISH H & 1519 WAVERLY 2 PART RELISH |
| 260 | 1193 | 1193 INSIDE SCALLOP 7" CONSERVE W/GRAY CUTTING H & 1183 REVERE 2 HDLD JELLY |
| 261 | 394 | 394 NARROW FLUTE 12" CELERYS, PR H H |
| 262 | 1541 | 1541 ATHENA 9" CREAM/SUGAR TRAY (TRAY ONLY) & 473 NARROW FLUTE W/RIM 12" CELERY H |
| 263 | 394 | 394 NARROW FLUTE 12" CELERY H & 1469 RIDGELEIGH 12" CELERY H |
| 264 | 31 | 31 JACK-BE-NIMBLE CANDLESTICKS, PR H |
| 265 | 1567 | 1567 PLANTATION PUNCH CUPS (4) H |
| 266 | 1567 | 1567 PLANTATION DR. JOHNSON PUNCH BOWL H |
| 267 | 1567 | 1567 PLANTATION 18" BUFFET OR PUNCH BOWL PLATE |
| 268 | 1567 | 1567 PLANTATION PUNCH CUPS (4) H |
| 269 | 4037 | 4037 CLARENCE OVAL SHERRY W/STOPPER W/#507 ORCHID ETCH |
| 270 | 1401 | 1401 EMPRESS D.F. ICE BUCKET & TONGS W/FLORAL & BUTTERFLY SILVER OVERLAY |
| 271 | 1 | 1 SPARROW |
| 272 | 1538 | 1538 RABBIT PAPERWEIGHT |
| 273 | 335 | 335 PRINCE OF WALES-PLUMES TOOTHPICK H (WORN GOLD, DETAIL ROUGHNESS) |
| 274 | 1225 | 1225 PLAIN BAND COLOGNE W/STOPPER (LRG CHIP END OF STOPPER) |
| 275D | 1235 | 1235 BEADED PANEL & SUNBURST IND SALT DIP (RIM CHIPS) |
| 276 | 3404 | 3404 SPANISH GOBLETS W/COBALT BOWLS (2) H H |
| 277 | 515 | 515 1 QT PITCHER & COVER W/FLORAL GRAYLINE CUT H |
| 278 | 5 | 5 PATRICIAN 21" 3 LITE CANDELABRA (2 CANDLE CUPS SL ROUGHNESS, 1 BOBECHE SM. CHIP/GROUND) |
| 279 | 1485 | 1485 SATURN PARFAITS (6) (1 MOLD MARKS ON BALL STEM, 1 EXTRA GLASS ON STEM) |
| 280 | 3389 | 3389 DUQUESNE GOBLETS W/ROCK CRYSTAL TYPE CUTTING (5) (2 RIM DAMAGE) |
| 281 | 3404 | 3404 SPANISH 3 1/2 OZ COCKTAIL, MONOGRAMMED "EPS" (POSSIBLE RIM REPAIR) |
| 282 | 1454 | 1454 DIAMOND POINT IND ASH TRAYS (4) H |
| 283 | 1454 | 1454 DIAMOND POINT IND JELLY (6) |
| 284 | 2 | 2 GOOSE, WINGS HALF |
| 285 | 3 | 3 GOOSE, WINGS UP |
| 286 | 1489 | 1489 1/2 PURITAN LRG HORSEHEAD CIGARETTE BOX |
| 287 | 1557 | 1557 FIGHTING ROOSTER ON BASE (FOR A LAMP) |
| 288 | 300 | 300 OLD WILLIAMSBURG 1 LITE CANDELABRA |
| 289 | 1509 | 1509 QUEEN ANN 1 LITE CANDELABRA |
| 290 | 1415 | 1415 20TH CENTURY SAHARA 9 OZ FTD TUMBLERS (5) DTD 1898, ETCHED HELEN H |
| 291 | 1225 | 1225 PLAIN BAND TOY BUTTER |
| 292 | 4230 | 4230 FAVOR VASE, COBALT |
| 293 | 1540 | 1540 LARIAT COV CANDY |
| 294 | 3390 | 3390 CARCASSONNE SAHARA 2 OZ BARS (2) |
| 295 | 4035 | 4035 BETHEL DECANTER W/#412 CIRCUS LION TAMER ETCH |
| 296 | 335 | 335 PRINCE OF WALES-PLUMES TOOTHPICK H (WORN GOLD, SM CHIPS) |
| 297 | 31 | 31 JACK-BE-NIMBLE SAHARA TOY CANDLESTICK |
| 298 | 110 | 110 DOLPHIN 1 LITE CANDLESTICK, UNKNOWN CUTTING ON BASE (MADE INTO LAMP) |
| 299 | 130 | 130 ACORN MOONGLEAM 1 LITE CANDLESTICK |
| 300 | 1170 | 1170 PLEAT & PANEL AMBER CRUET (NO STOPPER) |
| 300A | ELEPHANT SMALL ON BUST OFF - MOSSER 2000, COBALT | |
| 301 | 480 | 480 DAISY & LEAVES BASKET W/OVER CUT H (RIM CHIPS) |
| 302 | 1 | 1 ELEPHANT, LARGE |
| 303 | 2 | 2 ELEPHANT, MEDIUM |
| 304 | 2 | 2 GOOSE, WINGS HALF |
| 305 | 1538 | 1538 RABBIT PAPERWEIGHT |
| 306 | 7075 | 7075 EGYPTIAN 1 LITE CANDLESTICKS, PR H |
| 307 | 127 | 127 TWIST STEM MOONGLEAM 1 LITE CANDLESTICKS, PR |
| 308 | 305 | 305 PUNTY & DIAMOND POINT TANKARD PITCHER (SHOWS WEAR) |
| 309 | 1252 | 1252 TWIST FLAMINGO 3 PINT JUG (SHOWS WEAR) |
| 310 | 4187 | 4187 HEXAGON STEM 2 OZ COLOGNE H (NO STOPPER) |
| 311 | 150 | 150 BANDED FLUTE ROOT BEER MUG H |
| 312 | 5003 | 5003 CRYSTOLITE 5 OZ JUICES (3) |
| 313 | 5040 | 5040 LARIAT COLOGNE W/CHARLETON FLORAL DECOR, ORIG LABEL (NO STOPPER) |
| 314 | 1540 | 1540 1/2 LARIAT 3 LITE CANDLESTICK W/SILVER OVERLAY |
| 315 | 5067 | 5067 PLANTATION SHERBETS W/#516 PLANTATION IVY ETCH (5) H (1 RIM CHIP) |
| 316 | 4037 | 4037 CLARENCE 1 PINT OVAL SHERRY W/#507 ORCHID ETCH, SILVER OVERLAY ON STOPPER |
| 317 | 5010 | 5010 SYMPHONE (2) SHERBETS & (4) GOBLETS W/#921 DANISH PRINCESS CUT (SM RIM CHIP 1 GOBLET AND 1 SHERBET) |
| 318 | 1489 | 1489 PURITAN 3 PC CONSOLE SET W/FULL CUT-CARVED ROSE DECOR, SGND DOROTHY THORP |
| 319 | 4090 | 4090 COVENTRY ZIRCON 8 OZ GOBLETS (6) |
| 320 | 4090 | 4090 COVENTRY ZIRCON 8 OZ GOBLETS (6) |
| 321 | 1567 | 1567 PLANTATION SYRUP |
| 322 | 1280 | 1280 WINGED SCROLL CUSTARD 8" SWUNG VASE |
| 323 | 1509 | 1509 QUEEN ANN 8" PLATES W/#503 MINUET ETCH (3) |
| 324 | 1509 | 1509 QUEEN ANN 7" PLATES W/#503 MINUET ETCH (4) |
| 325 | 1511 | 1511 TOUJOURS 8" PLATES W/#503 MINUET ETCH (2) |
| 326 | 3304 | 3304 UNIVERSAL SHRIMP ICER W/LINER W/#503 MINUET ETCH |
| 327 | 5010 | 5010 SYMPHONE 1 OZ CORDIAL W/#503 MINUET ETCH |
| 328 | 5010 | 5010 SYMPHONE 5 OZ JUICES W/#503 MINUET ETCH (2) |
| 329 | 1519 | 1519 WAVERLY 7" PLATES W/#507 ORCHID ETCH (4) |
| 330 | 1509 | 1509 QUEEN ANN 2 HDLD FTD JELLY W/#507 ORCHID ETCH H |
| 331 | 1519 | 1519 WAVERLY 5" FTD CANDY W/LID W/#507 ORCHID ETCH H |
| 332 | 5025 | 5025 TYROLEAN 5 OZ FTD JUICES W/#507 ORCHID ETCH (2) |
| 333 | 5025 | 5025 TYROLEAN 5 OZ FTD SHERBETS W/#507 ORCHID ETCH (3) (2 MINOR RIM ROUGHNESS) |
| 334 | 5089 | 5089 PRINCESS 1 OZ CORDIAL W/#507 ORCHID ETCH H |
| 335 | 3389 | 3389 DUQUESNE 10 OZ FTD TUMBLERS W/#507 ORCHID ETCH (2) |
| 336 | 3381 | 3381 CREOLE GRAPEFRUIT W/ALEXANDRITE BOWL |
| 337 | 3381 | 3381 CREOLE CHAMPAGNE W/ALEXANDRITE BOWL |
| 338 | 3381 | 3381 CREOLE 4 OZ COCKTAIL W/ALEXANDRITE BOWL |
| 339 | 3381 | 3381 CREOLE 12 OZ SODA W/ALEXANDRITE BOWL |
| 340 | 3390 | 3390 CARCASSONNE 6 OZ SHERBET W/ALEXANDRITE BOWL |
| 341 | 3390 | 3390 CARCASSONNE 3 OZ COCKTAIL W/ALEXANDRITE BOWL |
| 342 | 1469 | 1469 RIDGELEIGH ZIRCON 2" SQ ASH TRAY H |
| 343 | 300 | 300 PEERLESS FLAMINGO 12 OZ SCHOPPENS (2) H |
| 344 | 1637 | 1637A TOWN & COUNTRY DAWN 5" BOWLS (2) |
| 345 | 1 | 1 RINGNECK PHEASANT |
| 346 | 5072 | 5072 ROSE 5 OZ CHAMPAGNES W/#515 ROSE ETCH (2) 1 H, 1 RIM CHIP |
| 347 | 4085 | 4085 KOHINOOR 9 OZ GOBLET W/ZIRCON BOWL |
| 348 | 4083 | 4083 STANHOPE 12 OZ SODAS W/ZIRCON BOWL & FOOT (2) |
| 349 | 3304 | 3304 UNIVERSAL 3 1/2 OZ COCKTAILS W/#467 TALLY HO ETCH (2) |
| 350 | 4054 | 4054 CORONATION 10 OZ SODA W/#489 MODERN POLO ETCH, ETCHING NOT GRAY |
| 351 | 6060 | 6060 COUNTRY CLUB 10 OZ SODA W/#517 WINCHESTER 73 W/PROSPECTOR |
| 352 | 6060 | 6060 COUNTRY CLUB 10 OZ BEVERAGE W/#517 WINCHESTER 73 W/SADDLE |
| 353 | 2401 | 2401 OAKWOOD 5 OZ SODA W/#462 FOX CHASE ETCH |
| 354 | 1183 | 1183 REVERE 8" PLATE W/#9031 WESTPOINT CREST |
| 355 | 5057 | 5057 SUEZ 6 OZ CHAMPAGNE W/SULTANA STEM H |
| 356 | 6 | 6 MAYO LADLE, HAWTHORNE H |
| 357 | 1469 | 1469 RIDGELEIGH ZIRCON 2" SQ ASH TRAY H |
| 358 | 1184 | 1184 YEOMAN 8" SOUP PLATES (7) H |
| 359 | 373 | 373 OLD WILLIAMSBURG 4 OZ CLARETS (8) H |
| 360 | (5) BUTTER PATS - 1205 FANCY LOOP (MINOR RIM CHIP), 1201 FANDANGO, 433 GRECIAN BORDER H, 351 PRISCILLA H, 354 WIDE FLAT PANEL H | |
| 361 | 3362 | 3362 CHARTER OAK FLAMINGO GOBLET H |
| 362 | 1404 | 1404 OLD SANDWICH 8 OZ BEER MUG H |
| 363 | 1205 | 1205 FANCY LOOP 9" PLATE |
| 364 | 352 | 352 FLAT PANEL ICE CREAM CONE HOLDER W/SILVER DECOR H |
| 365 | 21 | 21 FLORAL FROG, LRG - FLAMINGO |
| 366 | 352 | 352 FLAT PANEL 10 OZ LAVENDER JAR W/LID H (ROUGHNESS ON VERTICAL EDGE) |
| 367 | 1210 | 1210 DUPLEX FLAMINGO 6" CONFECTION TRAY |
| 368 | 9 | 9 FLORAL FROG, SMALL - MOONGLEAM |
| 369 | 1404 | 1404 OLD SANDWICH MOONGLEAM 8" SQ PLATE H |
| 370 | 500 | 500 OCTAGON ICE TUB W/PAIRPOINT TYPE ROCK CRYSTAL CUTTING |
| 371 | 1191 | 1191 LOBE MOONGLEAM PICKLE & OLIVE DISH, SPICE |
| 372 | 350 | 350 PINWHEEL & FAN 4" NAPPIES (6) H (1 RIM CHIP) |
| 373 | 1193 | 1193 INSIDE SCALLOP HAWTHORNE 7" CONSERVE H |
| 374 | 1210 | 1210 DUPLEX FLAMINGO 8" 2 HDLD BON-BON |
| 375 | 1184 | 1184 YEOMAN SAHARA 2 OZ OIL, SLIGHT H (SLIGHTLY CLOUDY) |
| 375A | DONKEY ON BUST OFF - MOSSER 2000, RED | |
| 376 | 394 | 394 NARROW FLUTE DOMINO SUGAR H, PAT DTD |
| 377 | 1534 | 1534 NEWCOMER 6" HDLD JELLY (2) |
| 378 | 393 | 393 NARROW FLUTE MOONGLEAM IND SUGARS (2), FAINT H (1 CHIP ON HDL) |
| 379 | 353 | 353 MEDIUM FLAT PANEL FLAMINGO FTD ALMONDS (3), FAINT H |
| 380 | 1469 | 1469 RIDGELEIGH IND VASE #1 H (SLIGHTLY CLOUDY) |
| 381 | 1205 | 1205 FANCY LOOP VARIANT EMERALD 2 OZ BAR W/GOLD DECOR - OKLA EXPO 1898 "LADIE" |
| 382 | 1255 | 1255 PINEAPPLE & FAN 10" OVAL NAPPY |
| 383 | 393 | 393 NARROW FLUTE LOW FTD PRESERVE W/COVER H |
| 384 | 352 | 352 FLAT PANEL HORSERADISH JAR H (CHIP ON BOTTOM OF STOPPER) |
| 385 | 335 | 335 PRINCE OF WALES PLUMES SPOONER H |
| 386 | 393 | 393 NARROW FLUTE CHEESE & CRACKER SET HH |
| 387 | 4090 | 4090 COVENTRY 5 OZ FTD SODA W/#903 ZEUS CUTTING |
| 388 | 305 | 305 PUNTY & DIAMOND POINT 2 HDLD HOTEL SUGAR, AMBERNETTE SATIN H |
| 389 | 493 | 493 2 OZ COLOGNE W/#65 STOPPER |
| 390 | 473 | 473 NARROW FLUTE W/RIM DIV PICKLE & OLIVE HH |
| 391 | 1495 | 1495 FERN 15" HDLD PLATE (SOME SCRATCHES) |
| 392 | 1447 | 1447 ROCOCO FTD CHEESE H, 1425 VICTORIAN SHERBET & 341 OLD WILLIAMSBURG SHERBETS (4) H |
| 393 | 1404 | 1404 OLD SANDWICH COBALT 1 LIGHT 6" CANDLESTICK H |
| 394 | 1540 | 1540 LARIAT 7" HURRICANE LAMP W/7" #5040 GLOBE, ENAMELED CHARLETON DECOR |
| 395 | 4166 | 4166 BALDA 40 OZ JUG W/#163 MONTICELLO PENTOGRAPH ETCH |
| 396 | 3312 | 3312 GAYOSO SAUCER CHAMPAGNES W/#163 MONTICELLO PANTOGRAPH ETCH (4) (2 RIM X) |
| 397 | 4182 | 4182 THIN 6" PLATES (UNDERPLATES FOR ITEM 396) (5) W/#163 MONTICELLO PANTOGRAPH ETCH |
| 398 | 1506 | 1506 PROVINCIAL 3 1/2 OZ WINES (4) |
| 399 | 1506 | 1506 PROVINCIAL 3 1/2 OZ WINES (4) |
| 400 | 1425 | 1425 VICTORIAN 6" FTD VASE H |
| 401 | 1229 | 1229 OGTAGON 2 HDLD 13" HORS D'OEUVRE TRAY W/UNKNOWN CUTTING |
| 402 | 4044 | 4044 NEW ERA 10 OZ GOBLETS W/#825 SEA GLADE CUT (2) (BOTH HAVE RIM CHIPS) |
| 403 | 1201 | 1201 FANDANGO TOOTHPICK |
| 404 | 1 | 1 GEORGIAN 9" CANDLE HOLDER |
| 405 | 5025 | 5025 TYROLEAN 4 OZ COCKTAIL W/#507 ORCHID ETCH |
| 406 | 1555 | 1555 ELF SHOE 10" CORNUCOPIA |
| 407 | 1252 | 1252 TWIST MARIGOLD 12" OVAL FLORAL BOWL, FTD H |
| 408 | 500 | 500 OCTAGON SAHARA CR & SUGAR, PR HH (BOTTOM EDGE, CORNER CRACK ON CREAMER) |
| 409 | 3389 | 3389 DUQUESNE 8 OZ SODAS W/#449 POMPEII ETCH (2) |
| 410 | 1184 | 1184 YEOMAN COLOGNE, NO STOPPER W/ROSE ENAMEL DEC & 491 COLOGNE W/#63 STOPPER W/ROSE ENAMEL DEC H |
| 411 | 1540 | 1540 LARIAT BASKET |
| 412 | 412 | 412 TUDOR 3 PINT FTD TANKARD H |
| 413 | 4163 | 4163 WHALEY 54 OZ BLOWN TANKARD W/#440 FRONTENAC ETCH |
| 414 | 4157 | 4157 STEELE 3 PINT BLOWN PITCHER W/UNKNOWN CUTTING (SLIGHT WEAR) |
| 415 | 4044 | 4044 NEW ERA 2 LIGHT CANDELABRA W/BOBECHES & "A" PRISMS |
| 416 | 1483 | 1483 STANHOPE 2 LIGHT CANDELABRA, NO BOBECHE OR PRISMS |
| 417 | 33 | 33 SKIRTED PANEL 7" CANDLESTICKS, PR (YELLOWISH CAST TO GLASS) |
| 418 | 113 | 113 MERCURY 3" 1 LIGHT CANDLESTICK W/#515 ROSE ETCH |
| 419 | 1504 | 1504 REGENCY 2 LIGHT CANDLESTICK LT BLUE IRIDIZED |
| 420 | 353 | 353 MEDIUM FLAT PANEL MOONGLEAM 6" LRG FTD ALMOND |
| 421 | 353 | 353 MEDIUM FLAT PANEL MOONGLEAM 6" LRG FTD ALMOND, FAINT H |
| 422 | 407 | 407 COARSE RIB 9" CELERY W/MARIGOLD FLASHING H |
| 423 | 1503 | 1503 CRYSTOLITE 7" CANDY BOX & COVER H |
| 424 | 1185 | 1185 YEOMAN FLAMINGO 12" CELERY TRAY W/UNKNOWN BORDER ETCH H (SLIGHT WEAR) |
| 425 | 1469 | 1469 RIDGELEIGH MARMALADE & COVER H, UNKNOWN SPOON |
| 426 | 1186 | 1186 YEOMAN 6" FTD COMPOTE W/UNKNOWN CUTTING HH |
| 427 | 373 | 373 OLD WILLIAMSBURG 3 OZ COCKTAILS (4) H |
| 428 | 411 | 411 TUDOR 4 OZ OYSTER COCKTAILS (4) H (1 CHIP ON FT) |
| 429 | 411 | 411 TUDOR 6 1/2" GRAPEFRUITS (5) H |
| 430 | 411 | 411 TUDOR 8 OZ PLAIN BOTTOM TUMBLER, 8 OZ STAR BOTTOM TUMBLER & (3) 4 1/2 OZ CUSTARD CUPS HDL H |
| 431 | 393 | 393 NARROW FLUTE 4 1/2 OZ LOW FTD SHERBETS (2) H (1 MIS-SHAPED FOOT) |
| 432 | 1504 | 1504 REGENCY CANDY BOX W/METAL LID W/#1503 CRYSTOLITE CANDLE BLOCK FLOWER |
| 433 | 1238 | 1238 BEEHIVE 5" PLATE |
| 434 | 354 | 354 WIDE FLAT PANEL CREAMER H (PART OF STACK SET) |
| 435 | 1184 | 1184 YEOMAN 11" 4 COMPARTMENT RND RELISH H |
| 436 | 1153 | 1153 WAMPUM 1 LIGHT CANDLESTICKS, PR |
| 437 | 1503 | 1503 CRYSTOLITE 4" SQ 1 LIGHT CANDLESTICKS, PR H |
| 438 | 433 | 433 GREEK KEY IND NUT H |
| 439 | 1469 | 1469 RIDGELEIGH 1 OZ BAR H |
| 440 | 3397 | 3397 GASCONY GOBLET W/WIDE OPTIC |
| 441 | 393 | 393 NARROW FLUTE DOMINO SUGAR H |
| 442 | 1201 | 1201 FANDANGO PUNCH CUP |
| 443 | 337 | 337 TOURAINE PUNCH CUP H |
| 444 | 150 | 150 BANDED FLUTE PUNCH CUP H |
| 445 | 407 | 407 COARSE RIB PUNCH CUP H |
| 446 | 353 | 353 MEDIUM FLAT PANEL 7 OZ SYRUP HH (LID BENT) |
| 447 | 373 | 373 MCGRADY 5 OZ SYRUP H |
| 448 | 1540 | 1540 LARIAT PUNCH BOWL & UNDERPLATE W/12 CUPS |
| 449 | 3333 | 3333 OLD GLORY GOBLETS W/#679 WINDSOR CUT (6) H |
| 450 | 1401 | 1401 EMPRESS 9 1/2" 7 COMPARTMENT HORS D'OUEVRE H |
| 450A | KICKING COLT - VIKING MUSEUM 1999 LONGABERGER SAMPLE, BLACK | |
| 451 | 1401 | 1401 EMPRESS 9" TRIPLEX RELISH W/UNKNOWN GRAY LINE CUTTING H |
| 452 | 465 | 465 RECESSED PANEL 7" BASKET PAT DTD H |
| 453 | 5 | 5 HAIR RECEIVER W/METAL LID H |
| 454 | 1184 | 1184 YEOMAN 4 OZ COLOGNE W/GRAY LINE FLORAL CUTTING H (MISSING DAUBER) |
| 455 | 1184 | 1184 YEOMAN 8" PLATES W/#980 MOONGLO CUT (6) |
| 456 | 10 | 10 GIBSON GIRL 8" FLORAL BOWL W/FROG H |
| 457 | 1495 | 1495 FERN 2 COMPARTMENT MAYO W/#497 ROSALIE ETCH |
| 458 | 1951 | 1951 CABOCHON 1 LIGHT CANDLE HOLDERS, PR H (MINOR CHIP ON BASE) |
| 459 | 341 | 341 PURITAN PICKLE JAR & LID W/WORN GOLD DECOR H |
| 460 | 1170 | 1170 PLEAT & PANEL MOONGLEAM CREAMER |
| 461 | 1180 | 1180 BRAZIL IND NUT W/WORN GOLD DECOR H |
| 462 | 3390 | 3390 CARCASSONE SAHARA CHAMPAGNE H |
| 463 | 3390 | 3390 CARCASSONNE SAHARA 8 OZ SODA |
| 464 | 3361 | 3361 CHARLOTTE SHERBET W/HAWTHORNE BOWL & MOONGLEAM STEM & FT |
| 465 | 1252 | 1252 TWIST FLAMINGO 2 HDLD BON BON H |
| 466 | 1252 | 1252 TWIST FLAMINGO 6" 2 HDLD CHEESE H |
| 467 | 1224 | 1224 HEXAGON SIX FLAMINGO 6" PLATE |
| 468 | 1238 | 1238 BEEHIVE FLAMINGO 8" PLATE |
| 469 | 1238 | 1238 BEEHIVE FLAMINGO 8" PLATE |
| 470 | 1401 | 1401 EMPRESS SAHARA 6" RND FTD COMPORT H |
| 471 | 2517 | 2517 TEARDROP HAWTHORNE 12" FLORAL BOWL |
| 472 | 300 | 300 PEERLESS 1 1/2 OZ SHERRY W/GOLD DECOR & BRITISH REGISTRY MARK H |
| 473 | 300 | 300 PEERLESS 1 1/2 OZ SHERRY W/GOLD DECOR & BRITISH REGISTRY MARK H |
| 474 | 353 | 353 MEDIUM FLAT PANEL 4 OZ OIL W/UNKNOWN GRAY FLORAL CUTTING H (STOPPER CHIP) |
| 475 | 429 | 429 PLAIN PANEL 6 OZ OIL W/UNKNOWN GRAY CUTTING HH (MINOR CHIP STOPPER BASE) |
| 476 | 1252 | 1252 TWIST MOONGLEAM IND ALMOND, FAINT H |
| 477 | 1180 | 1180 TREFOIL ASH TRAY H |
| 478 | 1225 | 1225 PLAIN BAND 4" SQ NAPPY (CHIP ON CORNER OF BASE) |
| 479 | 299 | 299 SODA, TODDY MOONGLEAM H |
| 480 | 351 | 351 PRISCILLA TOOTHPICK H |
| 481 | 1239 | 1239 KATHIE 8" PLATE H |
| 482 | 1401 | 1401 EMPRESS FLAMINGO IND NUT |
| 483 | 353 | 353 MEDIUM FLAT PANEL TOOTHPICK TRAY (CHIP AT BASE) |
| 484 | 1533 | 1533 WAMPUM 1 LIGHT CANDLESTICK |
| 485 | 479 | 479 PETAL FLAMINGO CREAMER H |
| 486 | 1469 | 1469 RIDGELEIGH DIAMOND ASH TRAY H |
| 487 | 1469 | 1469 RIDGELEIGH CLUB ASH TRAY H |
| 488 | 393 | 393 NARROW FLUTE IND ALMOND H |
| 489 | 351 | 351 PRISCILLA IND BUTTER PAT H |
| 490 | 351 | 351 PRISCILLA 4" FLARED VIOLET VASE H |
| 491 | 1201 | 1201 FANDANGO IND SALT DIP (MINOR RIM CHIPS) |
| 492 | 1234 | 1234 STEPPED OCTAGON MOONGLEAM 6" PLATE H |
| 493 | 354 | 354 WIDE FLAT PANEL FLAMINGO IND BUTTER H |
| 494 | 1503 | 1503 CRYSTOLITE LEAF IND NUT |
| 495 | 1225 | 1225 PLAIN BAND IND SALT DIP H (CHIP ON BASE) & 1235 BEADED PANEL & SUNBURST IND SALT DIP |
| 496 | 1180 | 1180 REVERE 8" PLATE H (MOLD MARK) |
| 497 | 1180 | 1180 REVERE 10 1/4" PLATE |
| 498 | 1180 | 1180 REVERE 10" SHALLOW PLATE W/WORN GOLD DECOR H (SHOWS WEAR) |
| 499 | 1485 | 1485 SATURN 10" PLATE W/PAPER LABEL |
| 500 | 134 | 134 TRIDENT 2 LIGHT CANDLESTICK W/#501 BELL-LE-ROSE ETCH |
| 501 | 134 | 134 TRIDENT 2 LIGHT CANDLESTICK W/GOLD DECOR |
| 502 | 1519 | 1519 WAVERLY 3 PART 11 1/2" OVAL RELISH |
| 503 | 1519 | 1519 WAVERLY 12" OVAL RELISH (CHIP ON END) |
| 504 | 1183 | 1183 REVERE 14" PLATE |
| 505 | 1540 | 1540 LARIAT 14" PLATE W/GRAY FLORAL CUT |
| 506 | 1541 | 1541 ATHENA 14" PLATE (SHOWS WEAR) |
| 507 | 406 | 406 COARSE RIB 14" PLATE |
| 508 | 1485 | 1485 SATURN 12" SHALLOW BOWL W/PAPER LABEL |
| 509 | 1637 | 1637 TOWN & COUNTRY 14" PLATE W/PAPER LABEL |
| 510 | 353 | 353 MEDIUM FLAT PANEL 10" SPICE TRAY H |
| 511 | 1469 | 1469 RIDGELEIGH 10 1/2" RND 3 PART RELISH |
| 512 | 1541 | 1541 ATHENA 6" NAPPY |
| 513 | 1404 | 1404 OLD SANDWICH SAHARA POPCORN BOWL (MISSING FOOT) |
| 514 | 160 | 160 LOCKET ON CHAIN 8" FTD BOWL (COMPORT) (CHIP ON BASE) |
| 515 | 1295 | 1295 BEADED SWAG OPAL COV BUTTER (CHIP ON UNDERSIDE OF BASE) |
| 516 | 1295 | 1295 BEADED SWAG CUSTARD WINE SOUVENIR KENYEN, MN |
| 517 | 1522 | 1522 COLT, STANDING |
| 518 | 2 | 2 GOOSE, WINGS HALF |
| 519 | 1229 | 1229 OCTAGON HAWTHORNE 2 HDLD IND NUT H |
| 520 | 3325 | 3325 RAMPUL HAWTHORNE PARFAIT |
| 521 | 70 | 70 OCTAGON 1 LIGHT 7" CANDLESTICK W/BLUE & GOLD DECOR H |
| 522 | 500 | 500 OCTAGON 5" BASKET H |
| 523 | LOT OF (4) MISC PCS INCL (1) CORNER PC OF 1473 BUTTRESS FLORAL ARRANGER, BOBECHE, SPANISH KNIFE REST, SAHARA PENDANT | |
| 524 | 4027 | 4027 CHRISTOS SAHARA DECANTER (BRUISE ON BASE OF STOPPER) |
| 525 | 4225 | 4225 COBEL SAHARA 1 QT COCKTAIL SHAKER (CHIP ON BASE OF STOPPER) |
| 525A | TROPICAL FISH - VIKING 1997, SUNSHINE YELLOW | |
| 526 | 28 | 28 ELIZABETH 1 LIGHT 10" CANDLESTICK H |
| 527 | 1503 | 1503 CRYSTOLITE 6" OBLONG ASH TRAY H |
| 528 | 1238 | 1238 BEEHIVE 10" PLATE W/PURPLE STAIN |
| 529 | 1236 | 1236 EAGLE PLATE H |
| 530 | 1236 | 1236 EAGLE PLATE H |
| 531 | 1236 | 1236 EAGLE PLATE H |
| 532 | 1236 | 1236 EAGLE PLATE H |
| 533 | 1236 | 1236 EAGLE PLATE H |
| 534 | 1236 | 1236 EAGLE PLATE H |
| 535 | 341 | 341 PURITAN SUNDAE, RUFFLED TOP (2) H |
| 536 | 4225 | 4225 COBEL 1 QT COCKTAIL SHAKER W/DUCK & CATTAIL CUT |
| 537 | 1255 | 1255 PINEAPPLE & FAN CUSTARD 1/2 PINT TANKARD PITCHER SOUVENIR ONEINTA, NY |
| 538 | 1538 | 1538 RABBIT PAPERWEIGHT |
| 539 | 3390 | 3390 CARCASSONNE CIGARETTE HOLDERS W/GRAY FLORAL CUT, PR |
| 540 | 5010 | 5010 SYMPHONE CHAMPAGNES W/#921 DANISH PRINCESS CUT (4) |
| 541 | 12 | 12 MALLARD, WINGS UP H |
| 542 | 11 | 11 MALLARD, WINGS HALF |
| 543 | 1486 | 1486 COLEPORT DAWN 10 OZ SODA (1) H & 13 OZ ICED TEA (1) H |
| 544 | 1951 | 1951 CABOCHON DAWN BUTTER LID ONLY |
| 545 | 5072 | 5072 ROSE STEM GOBLETS W/#515 HEISEY ROSE ETCH (2) |
| 546 | 5072 | 5072 ROSE STEM LOW SHERBETS W/#515 HEISEY ROSE ETCH (3) HH (1) PAPER LABEL |
| 547 | 49 | 49 EPERGNE 3 TIER W/VASE H (CHIPS ON TOP PLATE) |
| 548 | 1540 | 1540 LARIAT 14" RND HDLD TRAY |
| 549 | 310 | 310 RING BAND CUSTARD PITCHER & (4) TUMBLERS W/ENAMELED ROSES H (X PITCHER BASE) |
| 550 | 5003 | 5003 CRYSTOLITE 1/2 GAL PITCHER |
| 551 | 111 | 111 CHERUB FLAMINGO 1 LIGHT CANDLESTICKS, PR |
| 552 | 4035 | 4035 BETHEL DECANTER & 3311 BELVEDERE SHERRYS W/#812 SWEET BRIAR CUT (2) |
| 553 | 3381 | 3381 CREOLE GOBLET W/ALEXANDRITE BOWL & CRYSTAL STEM & FOOT |
| 554 | 3381 | 3381 CREOLE ALEXANDRITE 5 OZ COCKTAIL |
| 555 | 5065 | 5065 COLT STEM COCKTAIL |
| 556 | 1519 | 1519 WAVERLY 10" & 14" TORTE PLATES W/#507 ORCHID ETCH (2) |
| 557 | 1503 | 1503 CRYSTOLITE 11" TORTE PLATES (2) |
| 558 | 353 | 353 MEDIUM FLAT PANEL 9" LOW FTD COMPORT H |
| 559 | 200 | 200 ELECTRO PORTABLE 9" LAMP W/GLASS HARP & SILK SHADE H |
| 560 | 480 | 480 DAISY & LEAVES BASKET H |
| 561 | 1255 | 1255 PINEAPPLE & FAN CRUET & SALT (SL CLOUDY, NO STOPPER OR LID) |
| 562 | 433 | 433 GREEK KEY 8 OZ TUMBLER H |
| 563 | 1469 | 1469 RIDGELEIGH SALT & PEPPER SHAKER, PR (1 WORN GOLD DECOR, LIDS TARNISHED) |
| 564 | 1158 | 1158 CUSTARD 4 1/2 OZ STUCK HDL CUSTARDS W/GRAY LEAF CUTTING H (6) (ALL X) |
| 565 | 1540 | 1540 LARIAT PUNCH CUP H & (4) WINES H |
| 566 | 343 | 343 SUNBURST WATER BOTTLE & 339 CONTINENTAL WATER BOTTLE (2) |
| 567 | 1425 | 1425 VICTORIAN LOT INCL 5 OZ SHERBETS (8) H, 10 OZ FTD TUMBLERS (8) H, 2 1/2 OZ WINES (6), 9 OZ GOBLETS (6) |
| 568 | 1 | 1 RINGNECK PHEASANT |
| 569 | 4 | 4 MOTHER SWAN H (INTERNAL CRACK BACK OF HEAD) |
| 570 | 150 | 150 POINTED OVAL & DIAMOND POINT EMERALD PITCHER (MAJOR CHIP & CRACK) |
| 571 | 1225 | 1225 PINEAPPLE & FAN TOOTHPICK |
| 572D | 1401 | 1401 EMPRESS 16" BUFFET RELISH 4 COMPARTMENT W/GOLD DECOR H H |
| 573 | 1509 | 1509 QUEEN ANN 7" OVAL COMPORT W/#502 CRINOLINE ETCH H |
| 574 | 1951 | 1951 CABOCHON CUPS & SAUCERS (4 SETS) CUPS H |
| 575 | 1951 | 1951 CABOCHON MAYO & UNDERPLATE HH & JELLY COMPORT (MINOR ROUGH BOWL & PLATE) |
| 576 | 150 | 150 BANDED FLUTE 4 1/2" FTD NAPPY H |
| 577 | 1401 | 1401 EMPRESS SAHARA 11" D F FLORAL BOWL H |
| 578D | 1445 | 1445 GRAPE CLUSTER 1 LIGHT CANDLESTICK H |
| 579 | 112 | 112 MERCURY SAHARA 1 LIGHT CANDLESTICKS, PR |
| 580 | 112 | 112 MERCURY 1 LIGHT CANDLESTICK W/#515 HEISEY ROSE ETCH |
| 581 | 134 | 134 TRIDENT SAHARA 2 LIGHT CANDLESTICKS, PR |
| 582 | 1238 | 1238 BEEHIVE FLAMINGO 8" PLATES (2) |
| 583 | 1440 | 1440 ARCH 9" FLORAL BOWL H (MINOR ROUGHNESS ON FEET) |
| 584 | 351 | 351 PRISCILLA 4 OZ ALE H |
| 585 | 325 | 325 PILLOWS 5" FTD JELLY H |
| 586 | 1483 | 1483 STANHOPE 7" PLATE |
| 587 | 400 | 400 COLONIAL 5" FTD JELLY H |
| 588 | 310 | 310 RING BAND 5" FTD JELLY W/GOLD FLORAL DECOR (MINOR CHIP ON BASE) |
| 589D | 1541 | 1541 ATHENA CREAM, SUGAR & TRAY |
| 590 | 469 | 469 HARTMAN CANDY JAR W/GRAY LINE CUTTING H (NO LID) |
| 591 | 1255 | 1255 PINEAPPLE & FAN SPOONER, COV SUGAR & COV BUTTER (WORN GOLD DECOR) |
| 592 | 2 | 2 PLAID 14" CHRYSANTHEMUM VASE H |
| 593D | 1183 | 1183 REVERE 12" JAPANESE GARDEN TRAY W/LILY, DRAGONFLY & FISH ETCH H |
| 594 | 367 | 367 PRISON BAND FLAMINGO DECANTER (NO STOPPER) |
| 595 | 4220 | 4220 JANICE SAHARA 7" SPIRAL OPTIC VASE |
| 596 | 4220 | 4220 JANICE SAHARA 4 1/2" SPIRAL OPTIC VASE |
| 597 | 1401 | 1401 EMPRESS FLAMINGO 3 PINT D F JUG |
| 598 | 1401 | 1401 EMPRESS FLAMINGO 8 OZ D F TUMBLER H |
| 599 | 1401 | 1401 EMPRESS FLAMINGO 8 OZ D F TUMBLER H |
| 600 | 1540 | 1540 LARIAT COLOGNE/OIL BOTTLE |
| 600A | TIGER - MOSSER 1999, PINK | |
| 601 | 1503 | 1503 CRYSTOLITE BASKET H |
| 602 | 487 | 487 HEXAGON STEM 3 3/4 OZ COLOGNE W/FLORAL CUTTING H |
| 603 | 487 | 487 HEXAGON STEM 2 OZ COLOGNE W/FLORAL CUTTING, FAINT H |
| 604 | 487 | 487 2 OZ COLOGNE W/FLORAL CUTTING (DAUBER 1/2 MISSING) |
| 605 | 487 | 487 HEXAGON STEM 2 OZ COLOGNE W/CORN FLOWER CUTTING H (NON HEISEY STOPPER) |
| 606 | 487 | 487 HEXAGON STEM 1 OZ COLOGNE H (NON HEISEY STOPPER) |
| 607 | 1252 | 1252 TWIST MOONGLEAM WINES (2) H |
| 608 | 427 | 427 DAISEY & LEAVES 8 OZ TUMBLER H |
| 609 | 1252 | 1252 TWIST MARIGOLD 10" PLATE & (3) 8" PLATES H |
| 610 | 107 | 107 WELLINGTON FLAMINGO 10" 1 LIGHT CANDLESTICKS, PR FAINT H |
| 611 | 107 | 107 WELLINGTON MOONGLEAM 10" 1 LIGHT CANDLESTICKS, PR H |
| 612 | 112 | 112 MERCURY FLAMINGO 1 LIGHT CANDLESTICKS, PR |
| 613 | 1184 | 1184 YEOMAN MOONGLEAM GOBLETS (4) H |
| 614 | 3366 | 3366 TROJAN 5 OZ SODAS (5), 2 W/#941 BARCELONA CUT |
| 615 | 1536 | 1536 MILITARY CAP ASH TRAY |
| 616 | 1206 | 1206 SWIRL & RAINDROP MOONGLEAM 12" FLORAL BOWL H |
| 617 | 1558 | 1558 OVAL FLORAL BOWL H |
| 618 | 10 | 10 GIBSON GIRL 8" FLORAL BOWL W/FROG W/#741 CHANTILLY CUT |
| 619 | 1503 | 1503 CRYSTOLITE CANDLE BLOCKS, PR |
| 620 | 1503 | 1503 CRYSTOLITE CANDLE BLOCKS, PR |
| 621 | 1503 | 1503 CRYSTOLITE CANDLE BLOCKS, PR (1 BLOCK UNFINISHED ON BOTTOM & DRILLED TO MAKE A FLOWER |
| 622 | 1485 | 1485 SATURN CENTER BOWL FOR HOSTESS SET H & 1519 WAVERLY LEMON DISH BOTTOM |
| 623 | V8621 PINECONE TURQUOISE 6 1/4" BOWL | |
| 624 | 6003 | 6003 TEMPO SHERBETS (6) ONLY (2) W/#1081 WEDDING BAND CUT |
| 625 | 3390 | 3390 CARCASSONNE TALL GOBLETS W/COBALT BOWL (6) |
| 626 | 3390 | 3390 CARCASSONNE CHAMPAGNES W/COBALT BOWL (3) |
| 627 | 11 | 11 PUNCH LADLE (BASE NOT FINISHED) |
| 628 | 3389 | 3389 DUQUESNE 10 OZ FTD TUMBLERS (8) |
| 629 | 515 | 515 TUMBLER FOR TUMBLE-UP PITCHER H |
| 630 | 3355 | 3355 FAIRACRE PARFAIT & 3408 JAMESTOWN PARFAIT W/#965 NARCISSUS CUT & PAPER LABEL |
| 631 | 1558 | 1558 OVAL DROOPED END VASE |
| 632 | 1569 | 1569 LOW OVAL VASE H |
| 633 | 1632 | 1632 LODESTAR DAWN 10" RELISH H |
| 634 | 1252 | 1252 TWIST MARIGOLD 10" RELISH H (STARTING TO TURN) |
| 635 | 1252 | 1252 TWIST MOONGLEAM 7" PICKLE H |
| 636 | 5024 | 5024 OXFORD CHAMPAGNES (2) 1 W/#964 MARYLAND CUT & 1 #1074 INSPIRATION CUT |
| 637 | 1519 | 1519 WAVERLY FTD HONEY OR CHEESE W/GOLD DECORATION |
| 638 | 1519 | 1519 WAVERLY FTD VIOLET VASE W/#507 ORCHID ETCH H |
| 639 | 2401 | 2401 BAR 10 OZ SODA W/#467 TALLY HO ETCH (3) |
| 640 | 5077 | 5077 LEGIONNAIRE SHERBETS (5), (2) W/#104 LILY CUT (MINOR RIM CHIP) |
| 641 | 4090 | 4090 CONVENTRY 12 OZ FTD SODAS (11) |
| 642 | 4090 | 4090 COVENTRY SHERBETS (5) |
| 643 | 3397 | 3397 GASCONY TANGERINE 12 OZ SODA (RED SIDE) |
| 644 | 3397 | 3397 GASCONY TANGERINE 12 OZ SODA (RED SIDE) |
| 645 | 6003 | 6003 TEMPO SHERBETS W/#1078 BELL FLOWER CUT (7) H |
| 646 | 2903 | 2903 PLAIN & FANCY 10 OZ SODA W/#366 PEACOCK ETCH |
| 647 | 2351 | 2351 NEWTON SODA W/B & O RAILROAD ETCH |
| 648 | 2351 | 2351 NEWTON SODA W/B & O RAILROAD ETCH |
| 649 | 1404 | 1404 OLD SANDWICH SAHARA 1/2 GAL JUG (SHOWS WEAR ON BASE) |
| 650D | 373 | 373 OLD WILLIAMSBURG HIGH FTD SHERBETS (4) H |
| 651 | 2 | 2 OLD WILLIAMSBURG 9" 1 LIGHT CANDLE HOLDERS, PR |
| 652 | 461 | 461 BANDED PICKET FLAMINGO BASKET H |
| 653 | 433 | 433 GREEK KEY 5" PLATES (2) H |
| 654 | 352 | 352 FLAT PANEL MUSTARD LID H & 150 BANDED FLUTE SUGAR JAR LID H |
| 655 | 22 | 22 WINDSOR 7" 1 LIGHT CANDLESTICKS, PR H |
| 656 | 351 | 351 PRISCILLA COV MUSTARD HH |
| 657 | 354 | 354 WIDE FLAT PANEL DOMINO SUGAR (CHIP ON HDL & ROUGHNESS ON BASE) |
| 658 | 473 | 473 NARROW FLUTE W/RIM STRAWBERRY H |
| 659 | 1403 | 1403 HALF CIRCLE SAHARA SUGAR H |
| 660 | 1433 | 1433 THUMBPRINT & PANEL SAHARA 2 LIGHT CANDLESTICK |
| 661 | 394 | 394 NARROW FLUTE FRENCH DRESSING H |
| 662 | 1401 | 1401 EMPRESS SAHARA (3) CUPS & (4) SAUCERS (SAUCERS SHOW WEAR) |
| 663 | 1519 | 1519 WAVERLY 12" CRIMPED FRUIT OR FLORAL BOWL W/#507 ORCHID ETCH |
| 664 | 433 | 433 GREEK KEY PUNCH CUPS (6) H |
| 665 | 1252 | 1252 TWIST MOONGLEAM 7" PICKLE TRAY H |
| 666 | 1420 | 1420 TULIP 9" COBALT VASE H |
| 667 | 1469 | 1469 RIDGELEIGH 2 HDLD 6 1/2" ICE TUB H |
| 668 | 1485 | 1485 SATURN LIMELIGHT 5 OZ JUICE TUMBLER H |
| 669 | 1428 | 1428 WARWICK 1 LIGHT CANDLESTICKS, PR HH |
| 670 | 1506 | 1506 WHIRLPOOL 17 1/2" BUFFET PLATE H (SHOWS WEAR) |
| 671 | 1590 | 1590 NEWARK SESQUI 3 1/2" ASH TRAY |
| 672 | 1565 | 1565 LEAF DAWN 6 3/4" JELLY |
| 673 | 1951 | 1951 CABOCHON DAWN CREAMER H |
| 674 | 1 | 1 MADONNA H |
| 675 | 21 | 21 ARISTOCRAT 11" 1 LIGHT CANDLESTICK |
| 675A | FISH CANDLESTICKS, PR - VIKING 1995, SAMPLE COBALT | |
| 676 | 1225 | 1225 PLAIN BAND CUSTARD HANDLESS SHERBET SOUVENIR DEFIANCE, OH H |
| 677 | 1435 | 1435 SQ IND ASH TRAY H |
| 678 | 351 | 351 PRISCILLA COV MUSTARD W/GRAY CUTTING H |
| 679 | 132 | 132 HORSEHEAD SM STOPPER (LABEL GROUND IN TOO FAR, MARKS ON BOTTOM OF HORSE) |
| 680 | 343 | 343 NARROW FLUTE 5 OZ CHAMPAGNE W/GRAY LEAF CUTTING H |
| 681 | 335 | 335 PRINCE OF WALES 4" NAPPY H (LT STAIN) |
| 682 | 1200 | 1200 CUT BLOCK 5" NAPPY |
| 683 | 1776 | 1776 KALONYAL 5" NAPPY H |
| 684 | 1485 | 1485 SATURN ZIRCON 8" RND VASE H |
| 685 | 110 | 110 DOLPHIN 1 LIGHT CANDLESTICKS, PR |
| 686 | 1469 | 1469 RIDGELEIGH 2 LIGHT CANDLESTICKS, PR |
| 687 | 2 | 2 OLD WILLIAMSBURG 9" 1 LIGHT CANDLESTICKS, PR |
| 688 | 134 | 134 TRIDENT 2 LIGHT CANDLESTICKS W/#507 ORCHID ETCH, PR |
| 689 | 1519 | 1519 WAVERLY 2 LIGHT CANDLESTICKS W/#507 ORCHID ETCH, PR |
| 690 | 1503 | 1503 1/2 CRYSTOLITE SWAN PITCHER H |
| 691 | 3389 | 3389 DUQUESNE 12 OZ FTD SODAS W/#458 OLYMPIAD ETCH (4) (2 RIM CHIPS) |
| 692 | 4157 | 4157 STEELE HAWTHORNE ROSE BOWL |
| 693 | 4157 | 4157 STEELE SAHARA ROSE BOWL |
| 694 | 4157 | 4157 STEELE ROSE BOWL W/#9009 ARTIC ETCH |
| 695 | 4225 | 4225 COBEL 2 QT COCKTAIL SHAKER W/#129 HORSEHEAD STOPPER (CHIP ON STOPPER) |
| 696 | 300 | 300 PEERLESS BITTERS BOTTLE H (NO POUR SPOUT) |
| 697 | 1405 | 1405 IPSWICH CANDLE VASE H (CANDLE HOLDER ONLY) |
| 698 | 1401 | 1401 EMPRESS ICE BUCKET H (NO HDL), 3350 WABASH CHAMPAGNE W/#440 FRONTENAC ETCH H, TUMBLER FOR 517 PITCHER H, 3390 CARCASSONE LOW SHERBET W/#448 OLD COLONY ETCH (ROM CHIP) |
| 699 | 118 | 118 ROOSTER HEAD COCKTAIL STOPPER & STRAINER |
| 700 | 1555 | 1555 CORNUCOPIA ELF SHOE 10" VASE |
| 701 | 1295 | 1295 BEADED SWAG OPAL COV BUTTER, SPOONER & COV SUGAR W/GOLD & ROSE DECOR |
| 702 | 1404 | 1404 OLD SANDWICH LOW GOBLET, FTD SODA (BOTH RIM CHIP) & PARFAIT |
| 703 | 1495 | 1495 FERN 11" SALAD BOWL & 15" PLATE W/FLORAL CUTTING |
| 704 | 1519 | 1519 WAVERLY 10" BOWL W/#507 ORCHID ETCH |
| 705 | 411 | 411 TUDOR MOONGLEAM 10" FRUIT BOWL H |
| 706 | 1483 | 1483 STANHOPE 9" VASE H |
| 707 | 150 | 150 BANDED FLUTE WATER BOTTLE & (6) TUMBLERS |
| 708 | 429 | 429 PLAIN PANEL RECESS 8 OZ TUMBLERS (6) H |
| 709 | 1184 | 1184 YEOMAN 8 1/2" HDLD BOWTIE CANDY W/WORN SILVER DECOR |
| 710 | 1626 | 1626 LODESTAR 7" SHALLOW NAPPY |
| 711 | 411 | 411 TUDOR 8 OZ TUMBLERS (12) H |
| 712 | 5063 | 5063 BANTAM ROOSTER COCKTAIL |
| 713 | 1469 | 1469 RIDGELEIGH DECANTER MADE FROM 10" VASE FOR REBEL & FRANK CO (SL CLOUDY) |
| 714 | 110 | 110 DOLPHIN MOONGLEAM 10" CANDLESTICK MADE INTO LAMP W/CUTTING ON BASE, LAMP FIXTURE NEEDS PLASTERED, LOOSE |
| 715 | 1413 | 1413 CATHEDRAL VASE W/#913 EVERGLADE CUT |
| 716 | 3368 | 3368 ALBEMARLE SAHARA COMPORT H |
| 717 | 2 | 2 OLD WILLIAMSBURG 7" 1 LIGHT CANDLESTICKS, PR (1 CHIPS, POSSIBLY IMPERIAL) |
| 718 | 1538 | 1538 WAMPUM 1 LIGHT CANDLESTICK |
| 719 | 4045 | 4045 SATURN LIMELIGHT 6" BALL VASE |
| 720 | 4045 | 4045 SATURN LIMELIGHT 3 1/2" BALL VASE W/PAPER LABEL |
| 721 | 100 | 100 ASIATIC PHEASANT |
| 722 | 1506 | 1506 PROVINCIAL LIMELIGHT FTD COV CANDY BOX H |
| 723 | 1506 | 1506 PROVINCIAL FRENCH DRESSING BOTTLE (ROUGHNESS ON TIP OF STOPPER) |
| 724 | 1252 | 1252 TWIST MOONGLEAM SM CREAM & SUGAR H |
| 725 | 325 | 325 PILLOWS 6 1/2" ROSE BOWL H (BOTTOM SHOWS WEAR) |
| 726 | 4045 | 4045 SATURN 8" BALL VASE |
| 727 | 4054 | 4054 CORONATION COCKTAIL SHAKER W/#118 ROOSTER STOPPER |
| 728 | 1506 | 1506 PROVINCIAL 4 PART RELISH (CHIPS ON TOP RIM) |
| 729 | 1503 | 1503 CRYSTOLITE 12" CELERY H |
| 730 | 1540 | 1540 LARIAT 7" RND VASES (2) |
| 731 | 1503 | 1503 CRYSTOLITE 2 HDLD 6" 2 COMPARTMENT JELLY H (ROUGHNESS ON ONE DIVIDER) |
| 732 | 1469 | 1469 RIDGELEIGH RND CIGARETTE HOLDER H |
| 733 | 1469 | 1469 RIDGELEIGH SQ CIGARETTE HOLDER |
| 734 | 1235 | 1235 BEADED PANEL & SUNBURST COV BUTTER (FINIAL LOOSE, HAD BEEN GLUED) |
| 735 | 1401 | 1401 EMPRESS CRUETS (2) - 1 FLAMINGO, 1 CRYSTAL (SL CLOUDY, NO STOPPERS) |
| 736 | 1489 | 1489 PURITAN FRENCH DRESSING BOTTLE |
| 737 | 1404 | 1404 OLD SANDWICH 8 OZ TUMBLERS (2) H |
| 738 | 1519 | 1519 WAVERLY 7" DIVIDED MINT |
| 739 | 1205 | 1205 FANCY LOOP TOOTHPICK |
| 740 | 3368 | 3368 ALBEMARLE 3 OZ COCKTAIL H |
| 741 | 359 | 359 COLONIAL LOW GOBLETS (8) H (1 CHIPS & CRACK IN BOWL) |
| 742 | 1229 | 1229 OCTAGON FLAMINGO 6" 2 HDLD BON BON |
| 743 | 353 | 353 MEDIUM FLAT PANEL 2 OZ OIL BOTTLE |
| 744 | 33 | 33 SKIRTED PANEL TOY CANDLESTICKS, PR |
| 745 | 1404 | 1404 OLD SANDWICH ASH TRAY H |
| 746A | SET (3) GEESE SPECIAL NECKS - MOSSER APPROX 25 SETS 1999, RED |